Glasart’s Artic Line, developed for the maintenance of cold food, offers quality and design
to this important area of the distribution service.
The glycol bags supplied by Glasart for use in the Gella trays, must first be placed in the freezer for full cooling and subsequently placed in the Gella trays for use . After this process ends, a new cooling cycle can be repeated multiple times. It offers practicality and flexibility of use.
Refrigerated tracks with glass or stainless steel contact surfaces exchange heat with the environment or materials placed over them. They are driven by condensing or refrigerating units, which operate with gas and have radiators, compressors, and various other components common to most cooling systems. They are the heart of the refrigerated tracks and should always be kept in perfect working order.
In certain situations, nothing replaces ice cubes for cooling food and beverages. Ice Easy Cold Tracks are prepared containers for the use of ice cubes as a cooling element. They have excellent portability and can be allocated in different environments for periods restricted to the thawing of the ice, requiring no power outlets near the places of use.
Differentiated ideas that translate into commercial efficiency by the characteristics of economy and practicality
and elegance presented, provide well-being to consumers and return to investors.